St. Crispin’s Seeking Director of Food Services

St. Crispin’s Seeking Director of Food Services

St. Crispin’s Camp and Conference Center, located approximately one hour from Oklahoma City, is a 450-acre, 300+ bed facility surrounded by beautiful Oak & Hickory forest in central Oklahoma.

By St. Crispin’s 

St. Crispin’s Camp and Conference Center, located approximately one hour from Oklahoma City, is a 450-acre, 300+ bed facility surrounded by beautiful Oak & Hickory forest in central Oklahoma.

We are currently seeking an individual who has the ability to create a wide range of well-presented meals for all age groups from basic to gourmet.

Candidate must be knowledgeable in “scratch” cooking and possess exceptional organizational, administrative, and supervisory skills. As a member of the full-time management team, candidates must work in collaboration with other staff members, and work well with guests and campers. Previous camp and retreat center culinary experience preferred.

This is a full-time, year-round position. Benefits include a competitive salary, health insurance, pension, paid vacation and sick, holiday time off, small 2 bedroom duplex, and continuing education/conference opportunities.       

St. Crispin’s is operated by the Episcopal Diocese of Oklahoma. Please send resume to: joanne@stcrispins.org. Applications will be received through September 30, 2018.

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924 N. Robinson I Oklahoma City, OK 73102
(405) 232-4820

dioceseofoklahoma@epiok.org


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